Cappy's Restaurant

Cappy's offers casual fine dining and warm hospitality in a relaxed setting, serving contemporary American cuisine, thoughtfully executed.  Best quality seafood, prime steaks and regional specials are the focus of the brunch, lunch and dinner menus.

Just a short drive from downtown San Antonio and the airport, Cappy's is open 7 days a week, serving lunch and dinner and Saturday and Sunday brunch.  Reservations are recommended.

OUR FAMILY

Cappy's Restaurant, Cappyccino's and La Fonda on Main are owned by Cappy & Suzy Lawton.
Their son, Trevor Lawton, is their partner and manager.  

Cappy's Restaurant has been an independent and family operated restaurant since its opening in 1977.  Cappyccino's was opened in 1996 as a fun and casual compliment to its neighboring sister restaurant.  In 1997, the Lawtons decided to purchase a landmark San Antonio restaurant, La Fonda on Main.

Cappy Lawton, Owner

Cappy Lawton, Owner

Suzy Lawton, Owner

Suzy Lawton, Owner

Trevor Lawton, General Manager

Trevor Lawton, General Manager

Gabriel Ibarra, Executive Chef

Gabriel Ibarra, Executive Chef